Foodies enjoy tasty regional Cajun cuisine, like chicken and sausage gumbo, crawfish boil, crawfish fritters, fried oyster po’ boys, beignets, praline bread pudding, creole shrimp and crab cheesecake, and more! Exciting jazz and cajun bands roam the festival throughout the day. And the colorful cajun festival closes each evening with a light show down the midway and a Taste of Orleans fireworks show set to Cajun music. It’s the perfect way to end your Orleans day at California’s Great America.
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