Transport yourself to the vibrant flavors of Spain for an unforgettable evening celebrating tradition, craftsmanship, and seasonal cuisine. Enjoy live paella making by Chef Julie Cablay, bringing the sights, sounds, and aromas of Spain to life as each dish is thoughtfully paired with exceptional Spanish wines. $100 per person with wine, plus taxes & gratuity.

Event Hours: 6:00 pm - 8:30 pm..